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Shepherds Ice Cream

Juliet Noble Martin Orbach

Company Description
We have been making ice cream for nearly 20 years using whole sheepsmilk to produce a product that is considerably lower in fat than conventional cows milk products. Typically 6-7% fat. We use natural flavourings. Many of our flavours are home-made. We also make sorbets from fresh or frozen fruit and ice cream cakes. We sell mainly through our ice-cream parlour and an extensive list of outdoor events.

Distribution
Shepherds Ice Cream Parlour at 9 High Town, Hay-on-Wye, open 363 days per year for scoop, pre-pack and ice cream cakes. Limited distribution to local shops.

Cwm Farm
Peterchurch
Herefordshire
HR2 0TA
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Tel: 01497 821898
Fax: 01981 550716
Email: info@shepherdsicecream.co.uk
Website: www.shepherdsicecream.co.uk

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